Northampton Sauce
Northampton Sauce
Northampton Sauce
Northampton Sauce
Breakfast Sauce

Jeyes's Northamptonshire Sauce


Regular price£3.95
Gluten Free

Marinate - Stir In - Drizzle
Jeyes's Northamptonshire Sauce is an award-winning sauce and the perfect condiment to enhance all your savoury dishes, adding a delicious spice, depth and Northamptonshire Kick!

In the 1800's, Philadelphus Jeyes invented, produced and sold his medications, remedies and healthy culinary delights across town and country, closely guarding his handwritten recipes from prying eyes. With the encouragement of BBC Radio Northampton, the family researched the early records, discovered the recipe and with the culinary expertise of Steve Reid they, together recreated Jeyes's Northamptonshire Sauce, launching in October 2020. Word began to spread, the story had captured the imagination of the County, at that moment we knew we had turned a little bit of history into something special.

Our award-winning gluten free sauce has been sent near and far, used in households and pubs across the County, sold in delis and farm shops and has featured in a new Channel 4 series – Aldi’s Next Big Thing.

Jeyes's Northamptonshire Sauce is to feature on a new Channel 4 series - Aldi's Next Big Thing on 17th November 2022. 

Our aim is to establish Jeyes’s Northamptonshire Sauce as a household name and to earn its place in every sauce cupboard in the UK – that’s approximately 27 million sauce cupboards!


As advertised in The Northampton Mercury in 1852

“Pronounced by connoisseurs to be a very Superior Sauce for enriching Gravies or as a zest for Fish, Curries, Game, Steaks, Cold Meats and Soups, it is Universally Admired.”


Jeyes’s Northampton Sauce was a huge hit and thousands of bottles were sold in its first year. The history of The Sauce is now well-known and well-loved locally, an award-winning condiment used in many households and pubs across the county.